Making churros is not difficult. However, getting the grooves on the dough is. Enter Bernar's Churro Maker. With this guy, before you cook the churro, you squeeze the batter through it's churrera (star-shaped attachment) to give the churro its trademark grooves.

The package comes with a drawstring bag and it includes the classic spanish recipe with detailed instructions, and of course, the churrera.

Once you squeeze the batter through the churrera simply, deep fry the dough in a fryer and use any desired topping.

We enjoy our churros at Service Villa.